🍴 A Culinary Journey on Indian Streets
India’s streets are a treasure trove of flavors, offering something for every food lover. Here’s a guide to some iconic street foods you must try on your next trip:

🌶️ Pani Puri (Mumbai, Delhi, Kolkata)
A crispy ball filled with spicy, tangy water and mashed potatoes, Pani Puri is an explosion of flavors. Each region adds its twist—try them all!

🌮 Aloo Tikki Chaat (Lucknow, Delhi)
A delicious blend of crispy potato patties topped with chutneys, yogurt, and spices, this snack is a favorite for its tangy-sweet taste.

🍛 Misal Pav (Maharashtra)
This spicy curry made with sprouted lentils, served with pav (bread), is a must-try for those who love fiery food. It’s hearty, flavorful, and perfect for breakfast or lunch.

🍢 Kathi Rolls (Kolkata)
A soft paratha rolled with spicy fillings like chicken, mutton, or paneer, Kathi Rolls are a quick and satisfying street food.

🍞 Stuffed Parathas (Delhi, Amritsar)
From aloo (potato) to gobi (cauliflower) and even paneer, parathas are stuffed with various fillings and served with butter, curd, and pickles. Perfect for a heavy breakfast or a midday snack.

Indulge in these dishes and let India’s vibrant street food culture take you on a culinary adventure! 😋🛤️